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Mr. Pasini took over the first "L'Oasis" business in 1981 and, with success, gradually acquired two complementary establishments. First L'Espigas in Vevey in the mid-1980s, followed by Le Brignol in Blonay in 2005.
Today, the company employs 42 people.
Specialized in bakery, Mr. Pasini has surrounded himself with an excellent pastry chef to complete his team.
Together, they strive to bring out the tastes of yesteryear, and regularly try their hand at creating new dishes. Our bakeries satisfy the taste buds of young and old alike!
Please contact the bakeries at Oasis in Montreux, Espigas in Vevey and Brignol in Blonay for more information.
This text has been machine translated.
au Brignol
Route de Tercier 19 1807 Blonay
Anselme Pasini
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Data from June 2019
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au Brignol