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Stefan Meier and his team cook with fresh and seasonal products. The culinary compositions are characterized by respectful handling of natural products. The aim is to elicit the true original taste of vegetables, meat or fish, to play their very own flavors off against each other and thus to bring them to optimal fruition. What you eat in the restaurant Rathauskeller or order take-away, are exclusively Stefan Meier's own creations. Whenever possible, the restaurant works with local farms that offer vegetables, fruits and meat from controlled productions. Stefan Meier also pays attention to the local fish, which are prepared freshly caught. Look forward to the gourmet cuisine and enjoy the unique ambience in the historic building.
Your inn Rathauskeller
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Gasthaus Rathauskeller AG
Ober Altstadt 1 6300 Zug
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Gasthaus Rathauskeller AG