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Do you own or work for Jane Fine Food?

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About Us

In 1985, Jane began an apprenticeship at Wardroom Restaurant and studied commercial cooking at Ryde College of TAFE. Jane worked in various other restaurants in Sydney. Banjo Paterson Cottage Restaurant, Pinetrees Lord Howe Island, the Art Gallery of NSW (Sous Chef), Country Comfort Sydney Central (Executive Chef) to name a few.

Travel has always been on the to-do list. In 1995, Jane took a trip to Europe to try new treats and practice some of the old ones. She went to Switzerland and that's where she lives and cooks today. After a great start at Hotel Florhof and Hotel Seehof in Zurich, and Jane's subsequent marriage to longtime pen pal Thomas, led her to Jane Fine Food.

Jane's first private small dinners were for friends and family. Now she runs a small business that has evolved and grown over the past decade. With an ever-changing and interesting menu, Jane brings a bit of Sydney to her customers.

Services

Private catering
Wedding catering
Event locations

Languages

German

Location and contact

Show directions

Jane Fine Food

  • office address office address

    Erlachstrasse 46 8003 Zürich

  • Jane Ingold

  • Write an e-mail Write an e-mail
  • * No advertising desired

Ratings and reviews

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4,9
Jane Fine Food has been rated 4.9 out of 5 stars
194 Reviews

194 reviews from older local.ch. archives

Data from June 2019

Jane Fine Food has been rated 4.9 out of 5 stars
Average: 4,9 of 5

Texts marked with an * at the end have been automatically translated.

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Jane Fine Food

Mon - Fr
10:00 - 17:00 opening hours
Sat
14:00 - 17:00 opening hours
Sun
closed