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As a culinary artist, I dedicate my time to pleasing the palate and the eyes and enjoy treating people to culinary delights every day.
As a sturgeon chef, I treat my guests to creative dishes made from market-fresh and selected ingredients. I not only create new recipes and write them on paper, but also offer seasonal cooking classes throughout the year or assist a photographer with food styling.
I'm always looking for exciting innovations, but I also like to rediscover old things.
As of December 11, 2015, I will be cooking at higher elevations. I am looking forward to a new challenge and will manage the Chalet Schild.
I would be happy to see you in person at Chalet Schild or to cook for you and your guests at home, in the countryside, on a glacier or above the clouds.
The culinary expert Stefan Winiger
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Luzerner Markthalle Buobenmatt
Buobenmatt 1 6003 Luzern
STEFAN WINIGER
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Luzerner Markthalle Buobenmatt