Zellweger Emil (Gossau ZH)

We have been in Gossau ZH for over 50 years - an old-established specialist store with our own production. Founded by Emil Zellweger senior and seamlessly continued by his son, Emil Zellweger junior. Modernized by him and enlarged in the assortment, the third generation is now ready to take over the butchery: Stefan Zellweger. Following in the tradition of his grandfather and father, he has learned the trade and has even won high international recognition as vice European champion in his profession.

Well-founded knowledge and skills in the butcher's trade, a connection with the roots in Appenzell as well as with the Zurich region, our love and penchant for quality as well as the sustainability of our business are the pillars on which the basic philosophy of Metzgerei Zellweger is based. It is the guideline for production and sales, for the selection of animals and the other delicatessen goods we carry in the store. Thus you can be sure to enjoy first-class quality from the region.

With this in mind, the butchery will continue to be run. This is reflected in the products as well as in the services offered around meat and delicatessen. So that au